OVERNIGHT MATCHA OAT

Breakfast? Yes! We looooove breakfast, but sometimes, we’re rushing out the door & simply don’t have time.

Luckily for us (and YOU) we whipped up an Overnight Oat Matcha recipe AKA a yummy ready-to-eat breakfast.

Your mornings won’t ever be the same. You’re welcome ;) !


Gruau au Matcha Teangle prêt-à-manger

Gruau au Matcha Teangle prêt-à-manger

THIS MATCHA OAT IS:

  • Vegan
  • Super practical for breakfast
  • Filled to the brim with nutrients!

Gruau au Matcha Teangle prêt-à-manger

INGREDIENTS

Oat mix

  • 2 cups quick-cooking oats
  • ½ cup of flaked almonds
  • ½ cup of coconut flakestasse de flocons de noix de coco
  • ½ cup of dried blueberries
  • ½ cup of chia seeds 
  • 2 c. tbsp of Teangle Matcha (Chai, for Cooking, Ceremonial or Collagen)

Overnight oats

  • ⅓ cup of the oat mix
  • ⅓ cup of plant-based yoghurt 
  • ⅔ cup of plant-based milk

PREPARATION

  • In a large bowl or mason jar, mix all of the ingredients. Keep in the fridge overnight.
  • Garnish with fresh fruits or a drizzle of maple syrup and honey. 

Take a photo of your overnight Matcha oats, share it on instagram and tag us @teanglematcha