Iced Matcha & Dragron Fruit Drink (Starbucks Copycat)

Starbucks rolled out their new summery Iced Guava Passionfruit Drink and we couldn’t help but give it a Matcha-ey twist!

Each sip feels like a tropical holiday, minus the sand in your pants. It'll keep you feeling refreshed and energized through those warm sunny days.

Now sit back, sip and relax poolside. Oh, and don't forget to lather on the sunscreen!


MATCHA LATTE TEANGLE AU FRUIT DE DRAGON ET À LA GOYAVE

MATCHA LATTE TEANGLE AU FRUIT DE DRAGON ET À LA GOYAVE

THIS MATCHA LATTE IS:

  • Vegan

  • Refreshing

  • Deliciously Tropical

MATCHA LATTE TEANGLE AU FRUIT DE DRAGON ET À LA GOYAVE

INGREDIENTS

PREPARATION

  • Mash the pineapple cubes with a cocktail masher. Keep the pineapple juice and remove the pulp.
  •  Combine the pineapple juice, guava nectar and coconut milk in a glass. Reserve.
  •  In another glass, dissolve the matcha in the water. To the pineapple, coconut and guava mixture, add the dragon fruit pieces and enough ice to fill the glass. Pour the matcha over the ice to create two separate layers. Garnish with a piece of dragon fruit and enjoy.

Take a photo of your Matcha ice cream and share it on Instagram @teanglematcha